Moroccan Greens & Tofu

If you know me, you know greens are one of my favorite go to quick meals. This version was soooooo delicious, I felt compelled to share! It combines tons of veggies – kale, carrots, mushrooms, bell pepper, tomato, and onion with some of the quintessential flavors of Moroccan food such as cinnamon, coriander, and cumin. It’s all rounded out with a healthy dose of vegan protein, in this case tofu. Oh yeah, it’s exceedingly good for you, low in calories, and in your belly in under 15 minutes!